French Menu

Mini Chive Crepes with Smoked Salmon & Creme Fraiche - 7.50

Chevre & Pear Croutons with Port Reduction - 6.00

Pastry wrapped Brie with Seasonal Fruit Flambe - 5.00

Wilted Spinach & Caramelized Bacon Quiche - 5.50

Salmon Tartar with Sweet Red Onion Crème - 9.50

Pate De Foie Gras with Black Truffles - 9.50

Artisan Cheese Platter with Seasonal Fruit - 5.50